I love sumac at this time of year! Great colors, textures and lines. From a photo walk in Dogtown with the participants in my photography workshop.
My View of Life on the Dock
I love sumac at this time of year! Great colors, textures and lines. From a photo walk in Dogtown with the participants in my photography workshop.
And you can make sumacade — like lemonade — from the staghorn variety. Here’s how to tell the difference between nonpoison and poisonous varieties and a recipe for the sumacade!
http://food.gloucestertimes.com/recipe-video/Foraging-For-Wild-Sumac.html
LikeLike
Cool! Thanks for the tip!
LikeLike