Tag Archives: Lobster Trap
Tom and Johnny sure get their hustle on don’t they?
Do I know if it works? Hell no, but I thought our readers would be entertained-
Forwarded by Eian Woodman-
The Bait Savour adds the critical time dimension to crustacean catching
Bait Savour Riley Smith
During a regular fishing season, most lobstermen can afford to check and rebait their traps only every three or four days. Each run to the traps can cost as much as $600 for fuel and take 18 hours of work. But three or four days can be more than enough time for lobsters to eat the chunks of herring or mackerel that serve as bait. With no bait left, lobsters don’t enter the trap and fishermen are left with a smaller catch. Thus, the millions of traps that dot the Atlantic from Newfoundland to North Carolina remain empty about half the time.
Vince Stuart, the owner of a Nova Scotia company that makes winches, gantries and other fishing-boat rigging, first heard about the lobstermen’s problem from his clients on the docks in 2003. He soon began building the Bait Savour, a device that would release an extra supply of lobster bait a few days after a trap was laid. It allows the lobstermen to check their traps less frequently (about once every five days instead of every three or four), saving time, labor and fuel.
See the plastic tags along the top of the trap? Those are trap tags. They are issued by the government each year and it is a way to enforce the trap limit each lobsterman can fish. Each year each lobsterman gets their allotment of trap tags and every trap must have one in it. If the enforcement agent pulls up a lobsterman’s gear and it doesn’t have a trap tag it can result in a fine.
Here’s Sean setting lobster gear in his underwear in November. Some things are unexplainable. This is one of them.
This here is what a brand new lobster trap looks like fresh out of the trap company.
No seaweed or crap hanging off it, just clean as a whistle.
Not for long though.