The Movie “Food Evolution” Tonight at 7:30 PM

Skeptics in the Pub of Gloucester is sponsoring the viewing of Food Evolution tonight at 7:30 PM at Gloucester’s Cape Ann Community Cinema, 21 Main Street.

If you have strong opinions about GMO foods you might find out you are dead wrong. Check it out tonight and arm yourself with actual facts.

From their website:

FOOD EVOLUTION shows how easily misinformation, confusion, and fear can overwhelm objective analysis. How do we ensure that our food supply is safe, and that everyone has enough to eat? How do we feed the world while also protecting the planet? Has genetic engineering increased or decreased pesticide use? Are GMO foods bad for your health? And, most importantly, what data, evidence, and sources are we using to approach these important questions?

Cape Ann Cinema and Stage, 21 Main St, Gloucester, offers beer, wine, and snacks for sale. Doors open at 7 PM, movie at 7:30 PM.

Leigh Slingluff plein air

De-Installation of the group show: LOOK AGAIN: FOUR LOCAL ARTISTS NANCY LeGENDRE, KAREN KOCH-WESER, KATHERINE COAKLEY, AND LEIGH SLINGLUFF  at Rocky Neck Cultural Center. Endicott faculty and student exhibition is coming next. The center is open all year.

Photos: Paintings by Leigh Slingluff coming down from Rocky Neck Cultural Center 2017 group exhibition. This show pulled from a colony of 4 artists that meet to paint en plein air, for years. They are not exclusively plein air artists, but they are when they meet up. Slingluff was awarded second place at the Cape Ann Plein Air Quick Draw for the second year in a row.

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Charlie’s Place Super Specials

Light touch, fried haddock Dinner Daily Super specials were flying out the take-out door, and to the steady stream of diners eating in. This time it was fish chowder for me and steak tips for my kids. Charlie’s Place 83 Bass Avenue Gloucester, MA (978) 281-5002 is open for breakfast, lunch and dinner.

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Seaport Grille Hits the Mark

Sunday evening we returned to the Seaport Grille for dinner and it was a great experience!  Trainee Dawn and Trainer Chris served us with just the right amount of attention and were well informed about the menu.

Jim had the cioppino, a kind of seafood stew which came complete with a lobster bib!  He needed it—the cioppino was full of a variety of seafood.  I splurged on the lobster pie.  There was plenty of lobster to bring home for a future meal.

The highlight of the meal (for me) might have been the Seaport Coffee!!!  Yummmmm. Highly recommended. As we were having dinner, fireworks went off just across the water which added to the atmosphere but gave me a bit of a fright at first.  When you hear that noise these days, fireworks isn’t first on the list of possibilities unless it is July 4th.  Regardless, it was a nice little bonus on a lovely evening at the Seaport Grille.

**I am currently having trouble uploading pictures for this post.  Your loss!  The food even looks fabulous in the pictures **

Grapefruit ~

Cape Ann Wellness

In Ayurveda, the secret of the grapefruit lies in its powerful flavors, sour and bitter. These cleansing tastes stimulate the flow of bile, diluting and flushing it out of the gallbladder and into the small intestine. Stagnant bile tends to collect and thicken in the gall bladder, where the liver stores the bile after producing it, forming problematic sludge and stones. The sludge inhibits the drainage of bile, congesting the liver. Sour and bitter flavors encourage the bile to move and flush toxins out of the liver to the relief of your newly cleansed liver cells.

*Grapefruits are contraindicated for high blood pressure or when using anti-depressants. If you take thyroid medication, please check with your doctor before adding grapefruit to your diet.

Grapefruit with Ginger, Honey and Cardamom

Ingredients
2 pinch Cardamon
2 pinch Ginger (dried)
1 c Grapefruit
1 tsp Honey

Preperation
1. Peel grapefruit
2…

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Art Haven’s Pumpkin Carving Party for Kids!

Cape Ann Community

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October 22 • Drop-in 12-3pm • FREE • Good for all ages

Celebrate Halloween with us! Carve a pumpkin to take home for halloween, have your face painted and take a Halloween Photos too.

For more information visit www.arthaven.org/workshops-and-events

This event is made possible by the generous support of the Institution for Savings for providing pumpkins for this year’s Pumpkin Carving Party. Special thanks to Wolf Hill for their help.

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Finding Fall: bound into exquisite Rockbound art exhibit at Cape Ann Museum before Oct 29!

CLOSING SOON

The blanketing New England autumn is stronger on the walls at Cape Ann Museum than the fall landscape all around us just now. (When I saw this ravishing exhibit at the beginning of June, I had that same feeling about ‘summer’.) Though the seasons of color may disappoint us one year to the next, the impact of these paintings only intensifies with close observation. This is a show for anyone with an interest in painting. Rockbound at Cape Ann Museum features a terrific variety of  iconic Cape Ann seacoast scenes and artists. There’s an added urgency to see the show in person: most are on loan from private collections, shown together for the first time. Come fill your eyes and heart before this exclusive opportunity passes by.

Rockbound:  Painting the American Scene on Cape Ann and Along the Shore closes October 29th.The Cape Ann Museum “gratefully acknowledges the many collectors* who lent to this exhibition and the following individuals: Mary Craven, Margaret Pearson, John Rando and Arthur Ryan.”  *anonymous private lenders, Endicott College, Roswitha and William Trayes, JJ and Jackie Bell, and others

(The wonderful Fitz Henry Lane exhibition that just opened will be on view through March 4, 2018.)

W Lester Stevens Hilltops Gloucester ROCKBOUND installation Cape Ann Museum ©c ryan 20170602_120926 (1)

3 works by W Lester Stevens

 

EXHIBIT MYSTERY

I think that the “Unattributed decorative mirror for over mantel” may be the hand of artist Frederick Stoddard. Perhaps it’s from a series or the “Morning Mantle Decoration by Fred L. Stoddard” that’s listed in the 1923 Gloucester Society of Artists inaugural exhibition.

UNATTRIBUTED over mantel view of Good Harbor Beach ca1920 ROCKBOUND installation Cape Ann Museum 170602_110624

INSTALLATION highlights

Ptown printmaker goucache by Margaret Patterson Motif Number One Rockport Harbor collection Roswitha & William Trayes RROCKBOUND installation Cape Ann Museum 20170602_110133.jpg

Margaret Patterson, Motif Number One Rockport Harbor, ca.1920, goauche, collection Roswitha & William Trayes, installed at Cape Ann Museum 2017 Rockbound exhibition

Artists include Yarnall Abbott, Gifford Beal, George Bellows, Theresa Berenstein, Hugh Breckenridge, Stuart Davis, Marsden Hartley,  Aldro Hibbard, Max Kuehne, Emma Fordyce Macrae, Margaret Patterson, Lester Stevens, Anthony Thieme, and more (hover over image to see artist information)

 

photos pairings below: Finding Cape Ann Museum Rockbound color/mood inspiration just outside in Gloucester October vistas (not literal place/time pairings but that could be done as well!)

MONARCH MIGRATION UPDATE AND THANK YOU KIND DONORS FOR CONTRIBUTING TO MY DOCUMENTARY “BEAUTY ON THE WING!”

I AM OVERJOYED TO SHARE THAT WE HAVE RAISED OVER $2,500.00 IN THE FIRST WEEK OF “BEAUTY ON THE WING” ONLINE FUNDRAISER!!! MY DEEPEST THANKS AND GRATITUDE  TO NEW ENGLAND BIOLABS, LAUREN M., MARION F., ELAINE M., DONNA STOMAN, PEGGY O’MALLEY, JOEY C., CATHERINE RYAN, JOEANN HART, JANE PAZNIK BONDARIN AND ROBERT REDIS (BOTH FROM NEW YORK), NUBAR ALEXANIAN, PETER VAN DEMARK, PATRICIA VAN DERPOOL, FRED FREDERICKS, LESLIE HEFFRON, JIM MASCIARELLI, DAVE MOORE (KOREA), LILIAN AND CRAIG OLMSTEAD, TOM HAUCK, AND ANONYMOUS PERSONS FOR THEIR GENEROUS HELP.  
If you would like to help towards the completion of my documentary film Beauty on the Wing: Life Story of the Monarch Butterfly, filmed in the wilds of Cape Ann and Angangueo, Mexico, please consider making a tax deductible donation here:

DONATE HERE

Donors contributing over $5,000. will be listed in the credits as a film producer.

For more information, visit the film’s website here: Monarch Butterfly Film

For an overview of the film’s budget, please go here: Budget

Thank you so very much for your help.

With gratitude,

Kim Smith

 

Cape Ann Monarch Migration Update October 16, 2017

Monarchs roosting overnight in the old chokecherry tree.

We have had four beautiful waves of Monarchs pouring into Cape Ann. The first arrived on September 23rd and the fourth departed last Wednesday morning, on the eleventh of October. As there are reports of Monarchs still further north, we should be expecting at least one more wave, quite possibly this week. And, too, my friend Patti found several Monarch caterpillars in her garden only several days ago. These caterpillars won’t be ready to fly to Mexico for another week to ten days at least. If this warm weather continues, we may still yet have more batches coming through in the coming weeks.

What can you do to help the Monarchs, Painted Ladies, bees, Ruby-throated Hummingbirds, and all pollinators at this time of year? Don’t tidy up the garden just yet!  When you cut back remaining flowering stalks and sprigs, you are depriving winged creatures of much needed, and less readily available, nourishment. Bees, and migrating butterflies on the wing, especially Monarchs, need nectar throughout their journey to Mexico. Songbirds eat the seeds of expiring flowering stalks.

I keep my client’s gardens neat and tidy at this time of year by pulling out the occasional dead plant and trimming away dried out foliage. In deference to the pollinators, the very best time of year to plant bulbs and organize the garden for the following year, is after November 1st, at the very earliest. And even then, if for example my Korean Daisies are still blooming, I work around the plant. Usually in November and up until the first frost, it is covered in bees. I’ve had many a Monarch pass through my garden in November and the Korean Daisies were there at the ready to provide nectar for weary travelers.

Patti’s Caterpillar, found in her garden on October 14th. He’s now at our home in a terrarium, happily munching away on Common Milkweed leaves. I leave him outdoors in a sunny location during the day but bring him indoors late in the afternoon because the air temperature is dropping considerably at night. Patti Papow Photo

The sky is showing off tonight

“Puffy- Lion Dog”

chow chow

From Wikipedia:The Chow Chow (sometimes simply Chow[1]:7–8) is a dog breed originally from northern China,[3] where it is referred to as Songshi Quan (Pinyin: sōngshī quǎn 鬆獅犬), which means “puffy-lion dog”. The breed has also been called the Tang Quan, “Dog of the Tang Empire.” It is believed [4][5] that the Chow Chow is one of the native dogs used as the model for the Foo dog, the traditional stone guardians found in front of Buddhist temples and palaces. It is one of the few ancient dog breeds still in existence in the world today.[6]

The Spirit of Cape Ann

Ryan & Wood Distillery produces fine gin, vodka, and whiskey.  I don’t pretend to totally understand the process, but I am enthusiastic about the product!  Today, Bob Ryan spent a generous amount of time explaining a little bit about what happens post production with some of the by-product and it was very intriguing.

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These are the fermentation tanks.  You’ll note they’ve been named after some well known local vessels.  Ryan & Wood is careful to select “ancient” or “heritage” grains for their products.  Some of what is leftover after distillation is sent to the Sea View Farms for use.  A smaller amount is mixed with potting soil and used for growing vegetables like potatoes, beets and peppers.

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Bob Ryan demonstrating some of the techniques used with the spent grain to produce these potatoes.

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The potatoes hearken back to Bob’s Irish roots.  Bob told me he began distilling partially in order to be part of the change in Gloucester as the city adjusted to the reduction in the fishing industry.  We have heard a great deal recently about the changes in the fishing industry and potential ways for the area to maintain its heritage and also thrive.  Ryan & Wood is one way to contribute to the Spirit of Cape Ann.

As  much as we are all moving forward, using leftover ancient grains to grow and fertilize staple vegetables seems a perfect example of “the cycle of life” that was part of the lives of those early Cape Ann settlers.  Returning to the soil in the most basic way!  Thanks for sharing this with us, Bob, Kathy  and Doug!

Another Great Gran Prix on Saturday and Sunday

Every year I look forward to The Gran Prix and when asked to volunteer always enjoy doing it. This year and years past have been a Road Marshall, this helps keep the spectators safe as well as the bicyclists safe. The Gran Prix organizers have always been very polite and grateful. The bicyclists thanked me numerous times for volunteering as did the spectators. Kids of all ages really enjoy watching this event. A couple of the bicyclists also thanked me for sharing our beautiful Stage Fort Park. Thank you to the organizers, participants and spectators who all came out over the weekend. Look forward to next years event.

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