The Fish on Fridays series is a collaboration between Gloucester photographers Kathy Chapman and Marty Luster. Look for various aspects of Gloucester’s centuries-old fishing industry highlighted here on Fridays.
Gloucester’s Intershell International Corporation is in the process of moving their processing plant from The Fort to Blackburn Circle. Monte Rome talks to Marty and Kathy about the state of the fishing industry and his company’s goals. http://www.intershell.biz
Video © Kathy Chapman 2014
http://www.kathychapman.com
Photos © Marty Luster 2014
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This is very good – a food I loved back there the fried or steamed clams…Thank You! 🙂
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I love the industrial tone of this post. That’s the core of Gloucester. Let’s hope we keep it.
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