Cooking Native Shrimp With Felicia Video- For Grandma

Sister Felicia demonstrates how to cook native shrimp with the pasta, how to peel native shrimp and the secrets to the perfect sauce.

About Joey C

The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins.
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5 Responses to Cooking Native Shrimp With Felicia Video- For Grandma

  1. star squiggle says:

    droolin’

  2. rockynecker says:

    Thanks Joey and Sister Felicia, great cooking
    lesson, Felicia cooks the same way I do, very little
    measuring.

    It looks delicious, and you’re right, Intershell Market is a fantastic place. Fish and shell fish up
    close and personal, great oysters and Alaska King
    Crab.

    I’m going to try your recipe, Felicia!

  3. Kathleen says:

    Me too! So how is the sauce made?

  4. Sue says:

    Am I the only one having trouble viewing this awesome video?

  5. Kathy says:

    We tried out the dish and followed Felicias all the way . One of the tastiest pastas I have ever made . Thank you !

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