Are you looking for a new healthy recipe to serve for Sunday Dinner?…This is it! … Easy delicious, and always a crowd pleaser!
Grilled Cumin Pork Chops
1 gallon size Ziploc bag
6 pork chops with bone; 3/4 to 1 inch thick
1 1/2 tablespoons ground Cumin
10 garlic cloves
3/4 cup red wine vinegar
3/4 cup Olive oil
1/2 cup water
1 teaspoon freshly ground pepper
1 teaspoon kosher salt
1 place pork chops in Ziploc bag
2 combine garlic cloves and ground cumin in bowl of mini Cuisinart processor fitted with metal blade; add vinegar, olive oil and water; process one minute or until marinade comes together
3 pour marinade over pork chops; add salt and pepper; sealed bag; Shake bag to evenly distributed marinade throughout plastic bag; marinate in refrigerator 1 hour at room temperature or and up to 24 hours refrigerated
4 place pork chops on lightly oiled preheated grill; grill 3-5 minutes per side; pork should be slightly firm to the touch when cooked properly and internal temperature away from bone reads 145 degrees; remove pork chops from grill; arrange chops on serving platter; tightly wrap with aluminum foil; rest 5-8 minutes before serving
Another healthy recipe packed with flavor !