Things got a little punchy after 10 hours of baking.
Keep in mind they still had 3 hours of baking to go at this point.
Things got a little punchy after 10 hours of baking.
Keep in mind they still had 3 hours of baking to go at this point.
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I love this stuff!! It reminds me of my family when my sisters and cousins get together.
Did she make the jaw breakers too?
what memories this brought back. I used to push my grandchildren up to the counter and let them go. Flour everywhere!! This was so organized and I could almost taste the cookies. Tell me where do all those cookies go?
They are stored in airtight containers in the freezer. We serve them to our friends and family during the hoildays! When guests stop by to visit the first thing I pull out, are the cookies . By the time the coffee is made the cookies are perfect to eat!
Love that video; Gets me into the Christmas mode. My mom used to make the pitzzelles,pizette’s and of course the frosted anise cookies
This tradition is so much fun. The more the flour the more the fun. LOL
Can’t wait to get home to make the pinulata and the goochadatti (spelling?)
Loved the video felt like I didn’t miss out by watching it.
Can’t wait for my mom to watch this video. I don’t think she realizes that was posted for the world to see! So sad I missed this, next year I will be there! My patients can take care of themselves, right?