IDIOTS!!!!!!!!

Blasphemy!!!!!!

Who in their right mind adds celery, tarragon, or lettuce to a lobster roll?????

IDIOTS!

Read how these non-professionals handle their lobster rolls up in Maine-

http://www.foodandwine.com/blogs/mouthing-off/2007/5/23/What-Makes-a-Perfect-Lobster-Roll

Then see this post on how it’s done by the all-time greatest Lobster roll preparer- The Mrs-

http://goodmorninggloucester.wordpress.com/2008/04/28/ingredients-for-the-worlds-greatest-lobster-roll/

Ingredients For The Worlds Greatest Lobster Roll

Ingredients For The Worlds Greatest Lobster Roll

Once you shuck your lobsters, place the lobstermeat in the fridge to cool.

Once you shuck your lobsters, place the lobster meat in the fridge to cool.

Buttered Rolls

Buttered Rolls

Grill The Buttered Rolls

Grill The Buttered Rolls

Mix the cool lobstermeat and the Cains Mayo and place into warm grilled buttered rolls for the worlds greatest lobster roll.

Mix the cool lobster meat and the Cains Mayo and place into warm grilled buttered rolls for the worlds greatest lobster roll.

thanks to SandyBayDay for pointing out the article about inferior lobster rolls in Maine

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